Harrison Williams
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Ashia’s Table cover

Cookbook · 2021

Ashia’s Table

Family Recipes from India and beyond

Ashia Ismail-Singer, Photography by Manja Wachsmuth

Role
Cover design
Publisher
Interlink Books
Published
Fall 2021
Trim
8 × 10 in
Extent
224 pages
Binding
Hardback
ISBN
9781623718848
Buy
Interlink Books
Ashia’s Table, photograph 1 of the printed book
Ashia’s Table, photograph 2 of the printed book
Ashia’s Table, photograph 3 of the printed book
Ashia’s Table, photograph 4 of the printed book
Ashia’s Table, photograph 5 of the printed book
Ashia’s Table, photograph 6 of the printed book
Ashia’s Table, photograph 7 of the printed book
Ashia’s Table, photograph 8 of the printed book
Ashia’s Table, photograph 9 of the printed book
Ashia’s Table, photograph 10 of the printed book
Design
Cover design
Photography
Manja Wachsmuth
Product photography
Harrison Williams

Authentic Indian recipes that are simple and totally doable Ashia’s Table features well-known traditional Indian dishes alongside a selection of exciting new dishes based on Indian flavors and textures, all of which can be easily made at home. Ashia Ismail-Singer’s debut cookbook pays homage to her heritage, blending it seamlessly with a modern and authentic take on her native Indian cuisine. Her recipes aren’t just a list of ingredients and measurements: For Ashia, they are memories of childhood, food experiences that have been passed down through generations, and which connect her to her family and homeland. With chutneys and bites for grazing, light lunches, nourishing main dishes, desserts, home baking, and more, this book brings you a collection of recipes inspired by India’s rich food culture, made with ingredients that are easy to find wherever you are.

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